Katsu Curry & Mochi
Katsu Curry consists of Katsu, breaded deep-fried pork cutlet, and Japanese curry sauce. Most likely that’s the some of the well-known informal meals and that’s extraordinarily common in diners even in nice eating places in lodges in Japan. Japanese curry could be very tasty and creamy, so it’s good for not solely as curry soup additionally as a sauce for cutlet.
We’ll begin by introducing the substances and have a cooking session, and at last we get pleasure from what we have now made with a bottle of chilly Japanese beer!
Menu
Katsu Curry
Mochi (Ichigo Daifuku)
You possibly can be taught:
*Easy methods to make a juicy and tender cutlet
*Make Japanese curry
*Easy methods to cook dinner rice
*Make Mochi from scratch
Value
€50 Grownup, €25 Little one* per individual
Time
Sunday twenty ninth October 2023
12.30 – 3.00pm
(consists of welcome beer and meals tasting time)
Venue
In Sant Gervasi space
After confirming the reserving, we’ll let the detailed handle
