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Monday, June 24, 2024

Broccoli Beef Stir-Fry Recipe – Japanese Cooking 101






Broccoli Beef Stir Fry



Broccoli and beef stir-fry is a staple Japanese home-cooked dish. Much like the Chinese language traditional, broccoli and beef with oyster sauce stir-fry, which is likely one of the hottest Chinese language dishes of all time, our model is much less saucy and evenly flavored, making it good for on a regular basis dinners or packed Bento lunches. Its style is easy and contemporary, and nobody will complain when it seems on the desk steadily.

As a result of it’s such an off-the-cuff stir-fry dish, it may be completed in even fewer steps than ours. Nonetheless, a bit of effort can considerably improve the end result. First, let’s speak about cooking the broccoli. You’ll be able to prep the vegetable by evenly steaming or boiling it. This manner, the broccoli may be stir-fried with seasonings with out having to spend a lot time within the pan, making certain it stays cooked by whereas retaining its brilliant shade. Second, let’s think about the meat. When you can merely add uncooked beef to the pan, taking the step of marinating it briefly will help preserve the meat juicy and tender. Each of those preparation steps solely take a couple of minutes, however they’re positively definitely worth the effort.

As soon as it’s prepped correctly, the remainder is straightforward. Simply stir-fry for a couple of minutes with seasonings. It’s a fantastic fundamental dish for on a regular basis dinner, and any leftovers may be packed for the following day’s lunch if there are any left. Give Broccoli Beef Stir-fry a strive. It’s so scrumptious, nutritious, and easy to make, it might turn into a weekly dish for you!

Broccoli Beef Stir-Fry

Prep Time10 minutes

Cook dinner Time5 minutes

Whole Time15 minutes

Course: Fundamental Course

Delicacies: Japanese

Key phrase: beef, broccoli, stir-fry

Servings: 2 servings

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  • Lower sliced beef into 2” (5 cm) width. Grate garlic. Combine the reduce beef, soy sauce, 1 Tbsp sake, and starch in a bowl. Let it sit for a couple of minutes.

  • Separate the broccoli florets into bite-sized items and slicing the stem into skinny strips. Put 1/2 cup water in a medium pot and produce it to a boil. Add the broccoli, cowl, and prepare dinner for two minutes. Pressure instantly and put aside.

  • Warmth oil in a wok or frying pan, then add the meat and prepare dinner over medium warmth for a few minutes. Subsequent, add the cooked broccoli and stir-fry for a minute. Season with salt, 1 tablespoon of sake, and the grated garlic. Cook dinner for one more minute, then plate and serve.

Broccoli Beef Stir Fry












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