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Tuesday, June 25, 2024

Beef Bulgogi Noodles – Plates by Nat

Beef bulgogi noodles is a scrumptious, fast and straightforward dish that’s excellent for weeknight dinners. It has thinly sliced beef, mushrooms, carrots, chives, rice noodles, and seasoned with candy savory umami packed sauce! 

Top view of beef bulgogi noodles with chili threads and sesame toppings.

This can be a traditional Korean barbecue recipe tweaked into the final word consolation meals. On this recipe, what is usually used as a meat marinade is used to season your complete dish.

There’s a slight kick from gochujang that provides depth to the flavour. Oyster sauce boosts the umami, whereas honey completely balances out the sweetness. The noodles take in these flavors totally throughout a fast stir frying course of.

Identical to the remainder of my recipes, bulgogi noodles are gluten-free and dairy-free.

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